I'm sharing one of my favorite go-to recipes. Most of my comfort foods are carb-overload so obviously I love Beer Bread. On special occasions I used to get the catalog boxed variety, but I always wanted more and am too cheap to stock up on those boxes.
One of my aunts shared a homemade version in my recipe book (greatest bridal shower present ever!) and I think this version is even better than the boxed.
Its got a few ingredients and is like a beginner skill level when it comes to breads.
Are you ready?
Ingredients
3 cups all purpose flour
1/4 cup sugar
4 1/2 TBsp baking powder
1 tsp salt
1 can of carbonated beverage.....beer or pop
Stir together and spread in a greased bread pan. Bake at 350 for 1 hour. Cool 5 minutes in the pan after you take it out of the oven and then finish cooling the loaf on a baking rack (or the counter).
I almost always make this bread when we have Beef Stew. That pairing is a definite house favorite. It's also good with spinach dip, white pizza dip, and most cheese balls.
One of my aunts shared a homemade version in my recipe book (greatest bridal shower present ever!) and I think this version is even better than the boxed.
Its got a few ingredients and is like a beginner skill level when it comes to breads.
Are you ready?
Ingredients
3 cups all purpose flour
1/4 cup sugar
4 1/2 TBsp baking powder
1 tsp salt
1 can of carbonated beverage.....beer or pop
Stir together and spread in a greased bread pan. Bake at 350 for 1 hour. Cool 5 minutes in the pan after you take it out of the oven and then finish cooling the loaf on a baking rack (or the counter).
I almost always make this bread when we have Beef Stew. That pairing is a definite house favorite. It's also good with spinach dip, white pizza dip, and most cheese balls.
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